Creating a truly good sugar-free gelato is never just about removing sugar — it’s about preserving texture, balance, and flavor without compromise.

Our Sugar-Free Vanilla Gelato is made with 100% pure vanilla beans for a naturally rich and aromatic taste, with no artificial aftertaste. Smooth, creamy, and delicately infused with real vanilla, it delivers all the elegance of classic vanilla gelato in a lighter, sugar-free version.

Pure, comforting, and beautifully simple.

Approx. 500ml

A smooth gelato crafted with fragrant vanilla for a rich and creamy flavor. Simple, elegant, and timeless.

Pure vanilla perfection.

Salted caramel may sound familiar, but making it entirely from scratch changes everything.

At OrsoBianco, every step of our Salted Caramel Gelato is made in-house — from the slow-cooked caramel to the final swirl. The sugar is carefully caramelized to develop deep notes of butter, toasted sugar, and warmth, then balanced with just the right touch of salt to enhance every layer of flavor.

Silky, rich, and intensely comforting, this gelato melts into a perfect balance of sweet and salty with a long caramel finish that keeps you going back for one more spoonful.

A true house-made classic, and one of OrsoBianco’s most loved flavors.

Approx. 500ml

Great pistachio gelato begins long before the first churn — it starts with the pistachios themselves.

At OrsoBianco, we personally select our pistachios to create a flavor that is true to the ingredient: rich, pure, and naturally vibrant. Made entirely from scratch, our pistachio gelato captures the deep roasted nuttiness and delicate sweetness of real pistachios, without artificial colors or overpowering flavorings.

Smooth, creamy, and intensely aromatic, every spoonful delivers the authentic taste of freshly roasted pistachios in their most elegant form.

This is the pistachio flavor our guests fall in love with again and again.

Approx. 500ml

Our Peanut Fudge Gelato is built for true peanut lovers.

Made with pure peanut paste for an intense roasted peanut flavor, this gelato is layered with house-grilled salted peanuts that are caramelized in-house to add crunch, warmth, and just the right touch of sweetness. Everything is finished with generous swirls of our own rich chocolate fudge sauce, made from scratch in our kitchen.

Creamy, crunchy, salty, and deeply chocolatey all at once, every bite delivers the perfect balance of texture and indulgence.

Comforting, bold, and impossible to stop eating.

Approx. 500ml

Our Mandarine Sorbet captures the taste of freshly picked mandarines at their peak.

Made with 70% mandarine juice pressed in-house, it delivers an intensely fresh and vibrant citrus flavor with the perfect balance of sweetness and natural acidity. Bright, juicy, and incredibly refreshing, every spoonful tastes like biting into a sun-ripened mandarine.

Pure fruit, pure freshness, and nothing unnecessary in between.

Approx. 500ml

Chocolate and peanut butter is a classic combination — but at OrsoBianco, we wanted it to feel richer, deeper, and more indulgent.

Our Chocolate Peanut Butter Fudge blends our darkest chocolate with smooth peanut butter to create a gelato that is intensely creamy, bold, and perfectly balanced between bittersweet cocoa and roasted peanut notes. Throughout the gelato, ribbons of peanut butter crunch add texture and a satisfying salty crunch to every bite.

Rich, comforting, and irresistibly decadent, this is the flavor that disappears faster than almost any other.

Approx. 500ml

A truly great chocolate gelato doesn’t need to be complicated — just deeply chocolatey, perfectly balanced, and endlessly satisfying.

Our Classic Chocolate Gelato is smooth, rich, and intensely creamy, with a deep cocoa flavor that melts beautifully on the palate. Crafted to highlight the pure comfort of real chocolate, it delivers a silky texture and a rich finish that chocolate lovers never get tired of.

Simple, timeless, and made to satisfy every craving.

Approx. 500ml